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This vibrant dish is a homemade Beef Shawarma Lasagna, masterfully layered to blend Middle Eastern spices with Italian tradition. Tender, marinated beef shawarma is slow-cooked and nestled between sheets of pasta, enriched with a creamy blend of curd cheese and melted mozzarella. Each bite delivers a satisfying harmony of smokey, spiced beef, smooth cheeses, and a tangy tomato-based sauce. Garnished with fresh herbs and julienned vegetables.